Our first Enterprise Week was a huge success. The children were all extremely busy for the whole week, making cards, gifts and games, which cumulated in a Christmas market on Friday 15 December. Read more to find out who came first and won the competition for making the most profit!
Just a reminder that there is still time to book your place on the Fussy Eaters Workshop on Thursday February 8th 1.15pm.
As requested we will be making a Chocolate Beetroot Cake, and discussing different recipes for healthier desserts.
Your contributions and ideas for the launch of our new menu in March will also be greatly appreciated and this workshop will provide the time and opportunity to discuss these.
As you are aware I have been slightly out of commission for the last few weeks due to an operation on my arm; however I am happy to report that recovery is going well, and I am slowly getting back to normal, raring to go with new menu ideas, workshops and healthy eating inspiration for our children.
We experienced a new dish on the menu this week, Nandos Style Chicken with Mango Salsa; this proved to be a hit with the children really enjoying it!
I have attached the recipe for you to try at home if you so wish.
Please come along to the workshop, it will be great to see you. Remember spaces are limited.
Many thanks
Mrs Quinn